Designed for efficiency, durability, and sanitation, the San Jamar Saf-T-Ice Bucket is built to meet the demands of high-volume kitchens, catered events, and fast-paced beverage service. With an ergonomic Tri-grip handle and reinforced build, this bucket makes transporting up to 25 pounds of ice easier and more stable, even during peak service hours. Staff can carry full loads with more control and less fatigue-ideal for restaurants, bars, buffets, and mobile catering setups. The built-in HACCP hanger allows the bucket to be suspended directly under an ice machine for contact-free filling, reducing spills and improving speed during restocks. After use, the integrated Handi-Hook lets staff hang the bucket upside-down for drying and off-floor storage. This small detail supports better organization and faster turnaround in environments where clean, dedicated tools are essential. Constructed from clear polycarbonate, it also features molded ICE ONLY labeling to reduce risk of misuse or cross-contact with food or cleaning items. From high-capacity storage to clean handling, the Saf-T-Ice Bucket is engineered for reliability in foodservice settings. Its NSF-listed and durable enough for daily use. Whether youre managing a self-serve drink station, prepping large orders, or running a pop-up bar, this transport container delivers practical performance without compromise.
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
